Kiwi Jalapeño Shrimp

Two ingredients are all you need for this easy recipe. Serve as an appetizer or fill up a taco. Either way, it's a crown pleaser! Recipe courtesy of Horseshoe Brand Hot Sauce.

May 28, 2018

Ingredients

  • 1 dozen large shrimp
  • 1/3 cup Horseshoe Brand Kiwi Jalapeño Hot Sauce

Instructions

Peel shrimp, leaving on the tail if serving as an appetizer or remove for tacos. Put shrimp and sauce in sealable plastic bag and mix well until coated. Let marinate for in the refrigerator for 30 minutes. Add shrimp to skewers. Grill over hot coals for approximately 1 minute per side.

Ingredients

  • 1 dozen large shrimp
  • 1/3 cup Horseshoe Brand Kiwi Jalapeño Hot Sauce
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